Diabetes Friendly Chicken Stir-Fry 

What You Need 1/4 cup Kraft Zesty Italian Dressing, divided 1 lb. (450 g) boneless skinless chicken breasts, cut into thin strips 2 cups frozen stir-fry vegetables (baby corn, broccoli, carrots, water chestnuts) 1 tsp. reduced-sodium soy sauce Make It Tap or click steps to mark as complete Heat 2 Tbsp. dressing in large nonstick skillet on …